Tag Archives: #baking

The Last Bake – OCT. 16, 2020 Yeast Utilized: 2 teaspoons Here we are. We’ve reached it. The last bake of the original one pound of yeast. Of course, I have to end as I began, with the Sandwich Bread … Continue reading →

BAKE 39 – OCTOBER 5, 2020 Yeast utilized: 1 1/2 tablespoons Penultimate loaf! Believe it or not, I’m nearing the end of this yeast journey. With lots of milk in the fridge, I wanted to give Amish Milk Bread another … Continue reading →

BAKE 38 – SEPT. 26, 2020 Yeast Utilized: 1/2 teaspoon We are nearing the end of days. Hopefully I just mean my pound of yeast adventure. Fall is here and I got another batch of apples, so I wanted to … Continue reading →

BAKE 36 – SEPT. 12, 2020 Yeast Utilized: 1 tablespoon I have apples! Many apples. More apples than I can eat, so I decided to make more apple fritter yeast bread. Got my milk and butter warming on the stove … Continue reading →

BAKE 35 – SEPT. 5, 2020 Yeast Utilized: 2 1/4 teaspoons So, turns out that accidental cucumber bread doesn’t really hit the spot. I decided to make a few loaves of Brown Bread for the upcoming weeks of teaching. I … Continue reading →