Monthly Archives: October 2020

The Last Bake – OCT. 16, 2020 Yeast Utilized: 2 teaspoons Here we are. We’ve reached it. The last bake of the original one pound of yeast. Of course, I have to end as I began, with the Sandwich Bread … Continue reading →

BAKE 39 – OCTOBER 5, 2020 Yeast utilized: 1 1/2 tablespoons Penultimate loaf! Believe it or not, I’m nearing the end of this yeast journey. With lots of milk in the fridge, I wanted to give Amish Milk Bread another … Continue reading →