Author Archives: ksga2013
Rosa May Billinghurst
Rosa May Billinghurst By Kathryn S. GardinerOriginally published January 14, 2019 “I remember hearing startling stories of her running battles with the police,” said a veteran suffragette of Rosa May Billinghurst. “Her crutches were lodged on each side of her … Continue reading
Celia, 18
Celia, 18 By Kathryn S. GardinerOriginally published October 13, 2018 In August of 1855, Celia, an enslaved woman of 18, stood before a jury of 12 white men accused of the murder of Robert Newsom. Newsom was a successful Missouri … Continue reading
Frances Ellen Watkins Harper
“You white women speak here of rights. I speak of wrongs,” Harper said to a crowd that included Susan B. Anthony, Elizabeth Cady Stanton, and Lucretia Mott. “I, as a colored woman, have had in this country an education which has made me feel as if I were in the situation of Ishmael, my hand against every man, and every man’s hand against me.” Continue reading
The Last Bake – OCT. 16, 2020
The Last Bake – OCT. 16, 2020 Yeast Utilized: 2 teaspoons Here we are. We’ve reached it. The last bake of the original one pound of yeast. Of course, I have to end as I began, with the Sandwich Bread … Continue reading
BAKE 39 – OCTOBER 5, 2020
BAKE 39 – OCTOBER 5, 2020 Yeast utilized: 1 1/2 tablespoons Penultimate loaf! Believe it or not, I’m nearing the end of this yeast journey. With lots of milk in the fridge, I wanted to give Amish Milk Bread another … Continue reading
BAKE 38 – SEPT. 26, 2020
BAKE 38 – SEPT. 26, 2020 Yeast Utilized: 1/2 teaspoon We are nearing the end of days. Hopefully I just mean my pound of yeast adventure. Fall is here and I got another batch of apples, so I wanted to … Continue reading
BAKE 37 – SEPT. 19, 2020
BAKE 37 – SEPT. 19, 2020 Yeast Utilized: 2 teaspoons I’m nearing the end of my one pound of yeast and only one recipe remained that I printed in March and still hadn’t tried. Naan. Indian food has long been … Continue reading
BAKE 36 – SEPT. 12, 2020
BAKE 36 – SEPT. 12, 2020 Yeast Utilized: 1 tablespoon I have apples! Many apples. More apples than I can eat, so I decided to make more apple fritter yeast bread. Got my milk and butter warming on the stove … Continue reading
BAKE 35 – SEPT. 5, 2020
BAKE 35 – SEPT. 5, 2020 Yeast Utilized: 2 1/4 teaspoons So, turns out that accidental cucumber bread doesn’t really hit the spot. I decided to make a few loaves of Brown Bread for the upcoming weeks of teaching. I … Continue reading
BAKE 34 – AUGUST 28, 2020
BAKE 34 – AUGUST 28, 2020 Yeast utilized: 1 tablespoon Produce delivery arrived and brought with it a zucchini on the edge, so I decided to make Braided Zucchini Yeast Bread. Gathered my ingredients, got out my blender, and got … Continue reading
Kathryn S. Gardiner 